Whenthe US government ignored repeated warnings by its own scientists andallowed untested genetically modified (GM) crops into our environmentand food supply, it was a gamble of unprecedented proportions. Thehealth of all living things and all future generations were put at riskby an infant technology. After two decades, physicians and scientistshave uncovered a grave trend. The same serious health problems found inlab animals, livestock, and pets eating GM foods are now on the rise inthe US population. And when people and animals stop eating geneticallymodified organisms (GMOs), their health improves. This seminaldocumentary provides compelling evidence to help explain thedeteriorating health of Americans, especially children, and offers arecipe for protecting ourselves and our future.
